SunFlower Microgreen

Fresh Sunflower Microgreens – Nutty, Crunchy & Satisfying

Experience the hearty, nutty flavor of sunflower seeds in a fresh, green form. Our sunflower microgreens are among the most substantial and satisfying microgreens available, offering a delightful crunch, mild nutty taste, and a texture that stands up beautifully in any dish.

Harvested at 10-14 days with their signature thick stems and broad leaves still wearing their charming black seed hulls, these robust greens provide a protein-packed addition to your meals that's as nourishing as it is delicious.

Why Choose Our Sunflower Microgreens?

• Mild, nutty flavor with a pleasant crunch
• Meaty texture that adds substance to meals
• Exceptionally high in protein and healthy fats
• Loaded with vitamins A, B complex, D, and E
• Rich in calcium, iron, magnesium, and phosphorus
• Contains all essential amino acids
• One of the most filling and satisfying microgreens
• Grown with care, pesticide-free

How to Enjoy: Perfect for bulking up salads and grain bowls; adding crunch to sandwiches, wraps, and burgers; topping smoothie bowls and acai bowls; blending into green smoothies; garnishing soups and Buddha bowls; or enjoying as a standalone snack with a drizzle of olive oil and sea salt.

Their substantial texture makes them ideal for anyone transitioning to eating more greens. Store refrigerated and consume within 5-7 days.

Big flavor, bigger nutrition.